1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 36% | |
| Saturated Fat | 12.8 g | 64% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 56.0 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 3.2 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 240 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cheese and Chicken Burek Roll is a delicious pastry that originates from the Balkan region, often tied to Bosnian cuisine. This savory roll features flaky, golden phyllo dough stuffed with a flavorful mix of seasoned chicken and creamy cheese, creating a perfect balance of texture and taste. Rich in protein from the chicken and calcium from the cheese, it can be a satisfying treat or meal option. However, due to the buttery phyllo pastry, it does contain a higher amount of saturated fats and carbohydrates, making moderation essential for those monitoring fat or calorie intake. Traditionally baked, it can be a lighter alternative to fried snacks, but variations may influence its nutritional profile. Pairing it with fresh vegetables or yogurt-based dips can make this comfort food even more balanced and enjoyable.