1 serving (34 grams) contains 80 calories, 6.0 grams of protein, 3.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.8 g | 26% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 972.2 mg | 42% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 48.6 g | 173% | |
| Sugars | 0 g | ||
| protein | 41.7 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 277.8 mg | 21% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 347.2 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Carbonaut Seeded Bread is a gluten-free, low-carb bread crafted for those seeking a nutritious alternative without sacrificing taste. Packed with fiber and protein, this bread is made from a blend of almond flour, flaxseed, sunflower seeds, and sesame seeds, delivering a hearty texture and nutty flavor. Its recipe is inspired by modern low-carb and ketogenic approaches, catering to health-conscious eaters across cuisines. With no added sugars and only 2 grams of net carbs per slice, it's ideal for those managing blood sugar, gluten intolerance, or following a keto-friendly lifestyle. Rich in healthy fats and plant-based nutrients, Carbonaut Seeded Bread is also free from artificial flavors or preservatives. However, while nutrient-dense, it may not suit individuals with nut allergies or those avoiding processed dietary fiber. Versatile and satisfying, this bread pairs well with a variety of dishes, offering a wholesome addition to any meal plan.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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