1 serving (28 grams) contains 80 calories, 16.0 grams of protein, 2.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
678.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.9 g | 21% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 254.2 mg | 84% | |
| Sodium | 3220.3 mg | 140% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 135.6 g | 271% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 12.7 mg | 70% | |
| Potassium | 1271.2 mg | 27% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Brooklyn Biltong is a premium, air-dried beef snack inspired by the traditional South African technique of curing meat. Crafted with simple, high-quality ingredients, it features grass-fed beef seasoned with a blend of vinegar, coriander, salt, and black pepper for a natural, flavorful taste. Unlike jerky, biltong is made without sugar, artificial flavors, or preservatives, making it a clean protein option for health-conscious snackers. Each serving is high in protein, low in carbs, and naturally gluten-free, making it ideal for keto, paleo, and other low-carb diets. The air-drying process retains the beef's natural tenderness and nutrients, ensuring a satisfying bite packed with essential amino acids. With minimal processing and no questionable additives, Brooklyn Biltong is a wholesome, nutrient-dense snack that aligns with active, healthy lifestyles while honoring South African culinary heritage.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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