1 serving (80 grams) contains 320 calories, 4.8 grams of protein, 16.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
946.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.0 mg | 23% | |
| Sodium | 710.1 mg | 30% | |
| Total Carbohydrates | 118.3 g | 43% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 47.3 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 236.7 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
BreadTalk's Sugar Butter is a delectable pastry inspired by the rich flavors of Asian bakery traditions. This treat features a soft, fluffy bun enriched with buttery goodness and topped with a light sprinkling of sugar for a perfect balance of sweetness and indulgence. Made with premium ingredients such as wheat flour, creamy butter, and cane sugar, it offers a melt-in-your-mouth texture that makes it a favorite for a quick snack or tea-time accompaniment. While its rich flavor profile and airy texture make it irresistible, the Sugar Butter bun is a treat best enjoyed in moderation, as it is higher in refined carbohydrates and sugars. Ideal as a comfort food and occasional indulgence, it provides an instant pick-me-up while capturing the essence of BreadTalk’s signature craftsmanship.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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