1 serving (163 grams) contains 290 calories, 19.0 grams of protein, 21.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
420.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.5 g | 39% | |
| Saturated Fat | 7.3 g | 36% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 137.9 mg | 45% | |
| Sodium | 1175.6 mg | 51% | |
| Total Carbohydrates | 7.3 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 27.6 g | 55% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 14.5 mg | 1% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 275.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bojangles thigh
Bojangles Thigh is a juicy, bone-in chicken thigh, seasoned with the restaurant’s signature Cajun spice blend and pressure-fried to golden, crispy perfection. Originating from Southern cuisine, this item embodies the bold, comforting flavors Bojangles is known for. The chicken is marinated and breaded to ensure a rich taste in every bite. While the thigh offers a satisfying source of protein, its preparation involves frying, which adds to its calorie and fat content. The Cajun seasoning enhances the taste with a savory, mildly spicy kick, making it a popular choice for fried chicken enthusiasts. Pairing it with lighter sides or enjoying it in moderation can help balance indulgence with nutritional intake. Perfect for those craving hearty Southern comfort food, the Bojangles Thigh delivers flavor in a classic fried preparation loved across generations.
