1 serving (150 grams) contains 360 calories, 28.0 grams of protein, 21.0 grams of fat, and 14.0 grams of carbohydrates.
Calories |
571.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 134.9 mg | 44% | |
| Sodium | 1666.7 mg | 72% | |
| Total Carbohydrates | 22.2 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 44.4 g | 88% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bojangles Chicken originates from Bojangles, a fast-food chain that specializes in Southern-style comfort dishes, predominantly fried chicken and biscuits. The cuisine is deeply rooted in Southern American traditions, emphasizing bold flavors and hearty servings. Bojangles Chicken, typically fried, is high in protein due to the chicken content but also contains significant amounts of fat and sodium, primarily from frying and seasoning. A single piece of Bojangles Chicken (e.g., a drumstick) provides around 160-200 calories, 12-15 grams of protein, and approximately 10 grams of fat, though values vary depending on portion size and preparation method.
Bojangles Chicken should be stored in an airtight container in the refrigerator and consumed within 3-4 days. Reheat in an oven at 350°F to retain crispiness.
Yes, Bojangles Chicken is a good source of protein. For example, one piece of fried chicken breast contains approximately 40-45g of protein, depending on the size. However, it also comes with a high calorie and fat content due to the frying process.
Bojangles Chicken can be keto-friendly if you focus on the meat itself and avoid breaded or fried coatings due to their high-carb content. Opt for grilled chicken, if available, as the crispy breading on fried chicken may have 15-20g of carbs per piece.
Eating Bojangles Chicken frequently may raise concerns due to its high levels of saturated fat, sodium (upwards of 1000mg per serving), and calories, which could increase the risk of heart disease and high blood pressure if consumed in excess. Moderation and balancing with healthier meals are key.
A typical serving size is one or two pieces of chicken alongside smaller portions of sides to maintain a balanced meal. A standard chicken breast or thigh along with vegetables or a low-calorie side is often recommended to keep your meal under 600-700 calories.
Bojangles Chicken tends to have a signature spiced flavor and crispier breading compared to other chains. Nutritionally, it is similar to competitors like KFC or Popeyes but may have slightly more sodium and seasoning, which could impact dietary considerations.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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