Beef schnitzel
Item Rating: 63/100
One cup of Beef schnitzel is around 235 grams and contains approximately 471 calories, 35 grams of protein, 29 grams of fat, and 24 grams of carbohydrates.
Beef Schnitzel is a delicious, crispy delight hailing from the heart of Austrian cuisine. This popular dish features tenderized beef, coated in seasoned breadcrumbs and fried to golden perfection. Traditionally served with a slice of lemon and a side of creamy potatoes or fresh salad, it balances rich flavors with refreshing accents. While it’s indulgent due to its crispy coating, you can make it healthier by baking instead of frying and pairing it with nutrient-rich sides. Each bite is a savory experience, satisfying both your taste buds and your cravings!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 52.9%
Protein: 28.2%
Carbs: 18.8%