1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
400.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 112.0 mg | 37% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 32.0 mg | 2% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Beef Boti is a traditional South Asian dish, particularly popular in Indian and Pakistani cuisine. It consists of small, marinated beef chunks often grilled or cooked on skewers. The marinade typically includes ingredients like yogurt, spices, and citrus juice, which tenderize the meat and enhance its flavor. Beef is a rich source of protein, iron, zinc, and B vitamins, particularly vitamin B12. A standard 100g serving of lean beef provides approximately 250 calories, 26g of protein, and 15g of fat. When prepared with minimal oil and paired with vegetables, Beef Boti can be a nutrient-dense meal.
Store raw marinated Beef Boti in an airtight container in the refrigerator for up to 24 hours before cooking, or freeze for up to 3 months. Cooked Beef Boti should be refrigerated within 2 hours and consumed within 3 days.
Yes, Beef Boti is high in protein since it is made primarily from beef, which contains about 26-27g of protein per 100g. This makes it a great option for muscle-building and post-workout recovery.
Yes, Beef Boti is compatible with a keto diet as it is low in carbohydrates, containing less than 1g of carbs per serving. It is also high in fat and protein, fitting well into a high-fat, low-carb eating plan.
Beef Boti is a good source of essential nutrients like iron, zinc, and Vitamin B12, which support red blood cell production and immune function. However, it is often marinated or cooked with additional fats and spices, which may increase calorie content, sodium levels, or unhealthy fats depending on the preparation method.
A recommended serving size for Beef Boti is about 3-4 ounces (85-113g), which offers approximately 200-250 calories. This amount provides a healthy serving of protein while keeping calories and fats in check, especially if eaten with a variety of vegetables.
Beef Boti is higher in calories and fat compared to chicken boti, as beef is generally more calorically dense. For example, 100g of Beef Boti provides roughly 250 calories and 20g of fat, whereas chicken boti offers approximately 150-170 calories and 3-4g of fat per 100g. Both are rich in protein and flavorful but differ in fat and calorie content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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