Bavette
One cup of Bavette is around 238 grams and contains approximately 376 calories, 54 grams of protein, 17 grams of fat, and 0 grams of carbohydrates.
Bavette is a succulent cut of beef, known for its rich flavor and tender texture. Originating from French cuisine, this versatile steak is often grilled or pan-seared to perfection. Packed with protein, Bavette offers a hearty meal option, while its marbled fat contributes both depth of flavor and a juicy bite. While it can be enjoyed as part of a balanced diet, moderation is key due to its higher fat content. Ideal for steak lovers, Bavette elevates any dining experience with its robust taste and culinary heritage.