1 serving (125 grams) contains 300 calories, 15.0 grams of protein, 25.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50 g | 64% | |
| Saturated Fat | 32 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 150 mg | 50% | |
| Sodium | 300 mg | 13% | |
| Total Carbohydrates | 2 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2 g | ||
| protein | 30 g | 60% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 600 mg | 46% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 100 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bany burrata
Bany Burrata is a creamy Italian cheese originating from the Apulia region, crafted from mozzarella and fresh cream. Its outer shell is made of stretched mozzarella curd, while the inside holds a delicate mixture of shredded cheese and cream, creating a luxurious, soft texture. Known for its rich, buttery flavor, Bany Burrata is a fresh cheese that pairs beautifully with salads, bread, fruits, and a drizzle of olive oil. While it’s a delicious source of protein and calcium, it is relatively high in fat and calories due to its creamy interior. Enjoying Bany Burrata as part of a balanced diet allows you to savor its decadence while benefiting from its nutrients. This cheese is loved worldwide for its indulgent taste and versatility in Mediterranean-inspired dishes.
