Baked pasta with cheese and spinach

Item Rating: 69/100

One cup of Baked pasta with cheese and spinach is around 235 grams and contains approximately 412 calories, 18 grams of protein, 14 grams of fat, and 53 grams of carbohydrates.

Baked Pasta With Cheese And Spinach is a comforting dish that combines tender pasta, creamy cheese, and nutrient-rich spinach. Inspired by Italian cuisine, this hearty meal is topped with a golden layer of melted cheese, creating a deliciously indulgent crust. Packed with vitamins and minerals from the spinach, it offers a healthier twist to classic baked pasta. While the cheese adds richness and flavor, you can easily lighten it up by using low-fat options. Perfect for a family dinner, this dish is both satisfying and nourishing, making it a delightful choice for any pasta lover!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	411.7647

Total Fat 14.1176g	0%
Saturated Fat 7.0588g	0%
Polyunsaturated Fat g
Cholesterol 35.2941mg	0%
Sodium 705.8824mg	0%
Total Carbohydrate 52.9412g	0%
Dietary Fiber 4.7059g	0%
Total Sugars 5.8824g
Protein 17.6471g	0%

Vitamin D 117.6471IU	0%
Calcium 235.2941mg	0%
Iron 2.3529mg	0%
Potassium 352.9412mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%

Protein: 17.2%

Carbs: 51.7%