Nutrition Facts for Bagel with cream cheese and bacon
Image of Bagel with cream cheese and bacon

Bagel with cream cheese and bacon

Item Rating: 57/100

One cup of Bagel with cream cheese and bacon is around 237 grams and contains approximately 631 calories, 19 grams of protein, 28 grams of fat, and 79 grams of carbohydrates.

Bagel With Cream Cheese And Bacon is a delicious fusion of flavors that brings together classic American breakfast staples. Picture a warm, freshly baked bagel, perfectly toasted to golden perfection. Spread generously with creamy, tangy cream cheese, it creates a delightful base that pairs beautifully with crispy, savory bacon strips. Originating from Jewish delis and American kitchens, this dish offers a satisfying bite that's both indulgent and comforting. While the cream cheese provides a rich source of calcium, the bacon adds a hearty crunch, making it a treat that’s best enjoyed in moderation. Perfect for a quick breakfast or brunch, this savory delight will tantalize your taste buds and leave you craving more!

Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 630.9149
Total Fat 28.3912g 0%
Saturated Fat 12.6182g 0%
Polyunsaturated Fat g
Cholesterol 63.0916mg 0%
Sodium 1261.8296mg 0%
Total Carbohydrate 78.8643g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 7.8864g
Protein 18.9274g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 4.7319mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.5%
Protein: 11.7%
Carbs: 48.8%
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