Nutrition Facts for Bacon with maple syrup
Image of Bacon with maple syrup

Bacon with maple syrup

Item Rating: 33/100

One cup of Bacon with maple syrup is around 237 grams and contains approximately 1282 calories, 88 grams of protein, 100 grams of fat, and 11 grams of carbohydrates.

Bacon With Maple Syrup is a deliciously sweet and savory dish that combines crispy, smoky bacon with rich, golden maple syrup. This delightful creation hails from North American cuisine, often enjoyed at breakfast but versatile enough for any meal. While bacon provides a satisfying crunch and protein, the maple syrup adds a natural sweetness, elevating the flavor profile. However, it's wise to enjoy this treat in moderation due to its higher fat content and sugar. Indulging in Bacon With Maple Syrup is not just a meal; it's a tasty experience that tantalizes your taste buds!

Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 1281.9905
Total Fat 99.5261g 0%
Saturated Fat 33.1754g 0%
Polyunsaturated Fat g
Cholesterol 236.9668mg 0%
Sodium 4265.4028mg 0%
Total Carbohydrate 10.6635g 0%
Dietary Fiber 0g 0%
Total Sugars 10.6635g
Protein 87.6777g 0%
Vitamin D 0IU 0%
Calcium 23.6967mg 0%
Iron 0.782mg 0%
Potassium 1338.8626mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.5%
Protein: 27.2%
Carbs: 3.3%
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