Nutrition Facts for Asparagus risotto
Image of Asparagus risotto

Asparagus risotto

Item Rating: 68/100

One cup of Asparagus risotto is around 235 grams and contains approximately 353 calories, 9.4 grams of protein, 9.4 grams of fat, and 53 grams of carbohydrates.

Asparagus Risotto is a creamy, luxurious Italian dish made from Arborio rice, tender asparagus, fresh onions, and finished with a hint of Parmesan cheese. This delightful risotto captures the essence of spring with its vibrant flavors and satisfying texture. Rich in vitamins A, C, and K, asparagus adds not only a burst of color but also essential nutrients, making this dish a wholesome choice. Although it does contain cream and cheese, the wholesome ingredients offer a delicious balance. Indulge in this comforting classic that brings the flavors of Italy right to your table!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 9.4118g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 17.6471mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 3.5294g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.4%
Protein: 11.3%
Carbs: 63.4%