Nutrition Facts for Arrabbiata
Image of Arrabbiata

Arrabbiata

Item Rating: 69/100

One cup of Arrabbiata is around 235 grams and contains approximately 353 calories, 9.4 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.

Arrabbiata is a fiery Italian pasta sauce known for its bold flavors, combining ripe tomatoes, garlic, and a kick of red chili peppers. Originating from the Lazio region, this sauce brings a spicy twist to classic Italian cuisine. The heat from the chilies not only adds zest but also can boost metabolism, making it a tasty yet invigorating choice. While it pairs wonderfully with al dente pasta, keep in mind that the spiciness can be intense for some. So, if you’re ready to ignite your taste buds, Arrabbiata offers a deliciously daring dining experience!

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 11.7647g 0%
Saturated Fat 1.7647g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 7.0588g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.8%
Protein: 10.6%
Carbs: 59.6%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.