1 serving (100 grams) contains 68 calories, 0.2 grams of protein, 0.1 grams of fat, and 18.0 grams of carbohydrates.
Calories |
161.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 9.5 mg | 0% | |
| Total Carbohydrates | 42.9 g | 15% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 35.7 g | ||
| protein | 0.5 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 11.9 mg | 0% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 190.5 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Apple sauce is a simple, cooked fruit purée made primarily from apples, commonly found in Western cuisine and enjoyed worldwide. It originated in Europe and has been a staple for centuries due to apples' wide availability and versatility. Nutritionally, apple sauce contains carbohydrates, dietary fiber, and small amounts of vitamins, particularly Vitamin C when prepared without added sugars. Caloric levels and nutrient content can vary depending on preparation methods—unsweetened versions are lower in calories and sugar compared to sweetened varieties. It is low in fat and naturally free of cholesterol, making it a popular side dish, snack, or ingredient in baking.
Store apple sauce in a sealed container in the refrigerator for up to 5-7 days. Homemade apple sauce can be frozen for longer preservation, up to three months.
Apple sauce is not high in protein. A 1/2 cup serving typically contains less than 0.5 grams of protein, as it is primarily composed of carbohydrates from natural fruit sugars.
Apple sauce is generally not suitable for a keto diet due to its high carbohydrate content. A 1/2 cup serving contains around 22 grams of carbs, which can quickly exceed the daily carb limit for ketosis.
Apple sauce can be a good source of fiber and vitamin C, especially if made with whole apples and without added sugar. However, many store-bought versions contain added sugars, which can contribute to excess calorie consumption and blood sugar spikes if not consumed in moderation.
The recommended portion size for apple sauce is typically 1/2 cup, which contains about 100 calories and 22 grams of carbohydrates. Adjust portions based on your dietary goals and activity level.
While both apple sauce and whole apples provide vitamins and fiber, a whole apple generally contains more fiber (around 4 grams in a medium apple) and fewer added sugars. Whole apples also offer more satiety due to their natural structure and higher water content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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