Nutrition Facts for Andoule sausage
Image of Andoule sausage

Andoule sausage

Item Rating: 42/100

One cup of Andoule sausage is around 236 grams and contains approximately 750 calories, 33 grams of protein, 67 grams of fat, and 5.6 grams of carbohydrates.

Andoule Sausage is a flavorful, smoked sausage originating from the culinary traditions of Louisiana. Made primarily from pork, it combines spices like paprika, cayenne, and garlic for a bold kick. Known for its rich, robust flavor, Andoule is a star in Cajun and Creole cooking, commonly featured in gumbo or jambalaya. While it packs a punch of protein and essential nutrients, it’s also high in fat and sodium, so moderation is key. Whether grilled, sautéed, or simmered, Andoule Sausage brings a delicious taste of the South to your table!

Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 750.0001
Total Fat 66.6667g 0%
Saturated Fat 22.2223g 0%
Polyunsaturated Fat g
Cholesterol 166.6666mg 0%
Sodium 1888.8889mg 0%
Total Carbohydrate 5.5555g 0%
Dietary Fiber 0g 0%
Total Sugars 2.7778g
Protein 33.3332g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 3.3334mg 0%
Potassium 555.5555mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.4%
Protein: 17.6%
Carbs: 2.9%
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