Nutrition Facts for Andouillie sausage
Image of Andouillie sausage

Andouillie sausage

Item Rating: 42/100

One cup of Andouillie sausage is around 236 grams and contains approximately 750 calories, 39 grams of protein, 64 grams of fat, and 5.6 grams of carbohydrates.

Andouillie Sausage is a flavorful, smoky delicacy hailing from the rich culinary traditions of Louisiana. Made primarily from pork, it features a unique blend of spices, including garlic, pepper, and cayenne, giving it its bold and zesty kick. Traditionally used in Cajun and Creole dishes, Andouillie is a star ingredient in gumbo and jambalaya. While it offers a hearty taste, it's important to enjoy in moderation due to its higher fat content and sodium levels. Packed with protein and flavor, Andouillie Sausage brings the spirit of New Orleans to your plate!

Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 750.0001
Total Fat 63.8888g 0%
Saturated Fat 22.2223g 0%
Polyunsaturated Fat g
Cholesterol 166.6666mg 0%
Sodium 1888.8889mg 0%
Total Carbohydrate 5.5555g 0%
Dietary Fiber 0g 0%
Total Sugars 2.7778g
Protein 38.8889g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 3.3334mg 0%
Potassium 666.6666mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.4%
Protein: 20.7%
Carbs: 3.0%
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