1 serving (15 grams) contains 120 calories, 3.0 grams of protein, 11.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
1904.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 174.6 g | 223% | |
| Saturated Fat | 31.7 g | 158% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 158.7 mg | 52% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 15.9 g | 56% | |
| Sugars | 15.9 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 476.2 mg | 36% | |
| Iron | 7.9 mg | 43% | |
| Potassium | 1587.3 mg | 33% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Almond Foie Butter is a luxurious spread that combines smooth almond butter with rich foie gras, offering a decadent fusion of nutty earthiness and creamy indulgence. Inspired by French cuisine, this gourmet treat highlights the sophistication associated with foie gras while blending it with the nutrient-packed properties of almonds. Almonds provide a good source of healthy fats, vitamin E, and fiber, contributing to heart health and cholesterol management, while foie gras offers a high concentration of essential fatty acids and vitamins like B12. However, the dish is calorie-dense and contains elevated levels of saturated fat due to the foie gras, making moderation key for maintaining balance in a nutritious diet. Almond Foie Butter is best enjoyed as a special occasion indulgence and pairs wonderfully with artisan bread, savory crackers, or fresh fruit for a complete culinary experience.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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