One cup of All purpose cream is around 238.1 grams and contains approximately 825.4 calories, 4.8 grams of protein, 85.7 grams of fat, and 6.3 grams of carbohydrates.
All Purpose Cream is a versatile, creamy delight that enriches your dishes with a velvety texture. Made from high-quality dairy, it’s typically found in European cuisine, serving as a base for sauces, soups, and desserts. With its rich flavor and smooth consistency, All Purpose Cream enhances everything from savory casseroles to luscious pastries. While it adds a delicious touch, it’s important to enjoy it in moderation, as it does contain fat. Embrace the magic of All Purpose Cream and elevate your culinary creations today!
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Nutrition Information
Calories |
825.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 85.7 g | 109% | |
| Saturated Fat | 54.0 g | 270% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 269.8 mg | 89% | |
| Sodium | 79.4 mg | 3% | |
| Total Carbohydrates | 6.3 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.8 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 0 mg | 0% | |
| Potassium | 158.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
