1 serving (150 grams) contains 165 calories, 31.0 grams of protein, 3.6 grams of fat, and 0.0 grams of carbohydrates.
Calories |
264 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.8 g | 7% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 136.0 mg | 45% | |
| Sodium | 118.4 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 49.6 g | 99% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.8 mg | 1% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 409.6 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Air Fryer Chicken Breast is a light and flavorful dish that highlights the convenience of modern cooking techniques while delivering classic taste. Made from boneless, skinless chicken breast, this recipe requires minimal oil—just a light spray or brushing for crispness—making it significantly lower in fat than traditional frying methods. Often seasoned with a blend of herbs and spices such as paprika, garlic powder, and black pepper, it caters to a variety of cuisines, from American to Mediterranean. The air fryer ensures tenderness on the inside while achieving a golden, crispy exterior. High in protein and free from excess grease, Air Fryer Chicken Breast is an excellent option for those seeking a healthy meal. However, its sodium content can vary depending on seasoning choices, making moderation in salt key. Versatile and nutritious, it pairs well with steamed vegetables, quinoa, or salads for a balanced plate.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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