1 serving (200 grams) contains 150 calories, 3.0 grams of protein, 2.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
176.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.4 g | 3% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 58.8 mg | 2% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 17.6 g | ||
| protein | 3.5 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 117.6 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Afternoon tea is a traditional British meal often enjoyed between lunch and dinner. Originating in England during the early 19th century, it was introduced by Anna, the Duchess of Bedford, as a way to stave off hunger between meals. It typically includes a selection of teas, finger sandwiches, scones with cream and jam, and an assortment of cakes or pastries. Nutritionally, the meal can be quite varied; while tea itself contains no calories and offers antioxidants, the accompaniments may be higher in sugar and fats. Sandwiches provide carbohydrates and proteins, while cream and butter from scones contribute to saturated fats. Portion control is key for balancing enjoyment and nutritional intake.
Finger sandwiches and scones should be prepared fresh to maintain texture, but scones can be stored in an airtight container for up to 2-3 days.
Afternoon Tea items such as scones, sandwiches, and pastries are generally high in carbohydrates and calories due to their flour and sugar content. A single scone can contain around 250-300 calories with 3-5 grams of protein, while finger sandwiches may have approximately 100-150 calories each, depending on fillings like ham or smoked salmon. Nutritional content varies based on recipes and portion sizes.
Standard Afternoon Tea items like scones, cakes, and bread-based sandwiches are not keto-friendly due to their high carbohydrate content. However, a keto-compatible version can be created using almond flour scones, low-carb sweeteners, and lettuce wraps or cheese-based crackers instead of bread-based snacks.
Afternoon Tea offers enjoyment and social benefits but can be high in sugar and saturated fats, which may contribute to weight gain or increased cholesterol if consumed frequently. Opting for whole-grain bread, reducing added sugar, and including fresh fruits or nuts can make it a healthier option.
A traditional Afternoon Tea includes small portions of scones, sandwiches (2-3 finger-sized), and 1-2 mini pastries or cakes per person. Portion control is key; aim for balance and consider adding lighter options such as fresh fruit or herbal teas to avoid overconsumption.
Afternoon Tea can be more balanced than a typical coffee break as it usually includes savory elements like sandwiches or finger foods alongside pastries. However, it can still be similarly high in sugar and carbs depending on choices. Opting for healthier sandwiches and limiting sugar-heavy pastries can make Afternoon Tea more nutritious overall.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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