Acornbread pancake
Item Rating: 64/100
One cup of Acornbread pancake is around 238 grams and contains approximately 595 calories, 12 grams of protein, 19 grams of fat, and 95 grams of carbohydrates.
Acornbread Pancake is a unique and flavorful dish originating from traditional Native American cuisine. Made with ground acorns, this wholesome pancake is enriched with whole grains, providing a nutty taste and a delightful texture. Packed with fiber and essential nutrients, acorn flour offers a gluten-free alternative that supports a balanced diet. A touch of honey or maple syrup enhances its natural sweetness, making it a perfect breakfast option. Whether served with fruits or enjoyed on its own, Acornbread Pancake is a deliciously healthy way to start your day!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 19.0476g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 47.619mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 95.2381g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 11.9048g | |
| Protein 11.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 3.5714mg | 0% |
| Potassium 357.1429mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 28.6%
Protein: 7.9%
Carbs: 63.5%