Nutrition Facts for Aaloo
Image of Aaloo

Aaloo

Item Rating: 86/100

One cup of Aaloo is around 237 grams and contains approximately 182 calories, 4.8 grams of protein, 0.2 grams of fat, and 42 grams of carbohydrates.

Aaloo is a versatile and beloved staple in cuisines around the world, particularly in Indian and Pakistani dishes. This humble potato, rich in carbohydrates, provides a hearty source of energy. Packed with vitamins C and B6, it also contains potassium and fiber, making it a nutritious choice when prepared healthily. Whether mashed, fried, or roasted, Aaloo can be a delightful comfort food. However, be mindful of how it’s cooked; frying can add unnecessary calories. Enjoy Aaloo in moderation and experience its flavorful journey across global kitchens!

Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 182.1767
Total Fat 0.2366g 0%
Saturated Fat 0.071g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 14.1956mg 0%
Total Carbohydrate 41.5931g 0%
Dietary Fiber 5.205g 0%
Total Sugars 1.9401g
Protein 4.7792g 0%
Vitamin D 0IU 0%
Calcium 23.6593mg 0%
Iron 1.9164mg 0%
Potassium 1005.5205mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.1%
Protein: 10.2%
Carbs: 88.7%
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