Nutrition Facts for Quick banana smoothie
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Quick Banana Smoothie

Image of Quick Banana Smoothie
Nutriscore Rating: 70/100

Whip up a refreshing and creamy treat in just minutes with this Quick Banana Smoothie recipe! Made with a ripe banana, your choice of milk (dairy or non-dairy), and a splash of optional add-ins like Greek yogurt, honey, or vanilla extract, this smoothie is as versatile as it is delicious. Perfect for busy mornings or a post-workout boost, the recipe requires only 5 minutes of prep time and uses common kitchen staples. Toss in a few ice cubes for an extra-chilled finish and blend to velvety perfection. Whether you’re looking for a healthy breakfast or a midday pick-me-up, this one-serving smoothie is packed with natural sweetness and customizable flavor. Keep it simple or make it indulgent—either way, it’s a must-try for smoothie lovers!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 1 piece ripe banana
  • 1 cup milk (dairy or non-dairy)
  • 0.5 cup Greek yogurt (optional for creaminess)
  • 1 tablespoon honey or maple syrup (optional for sweetness)
  • 0.5 teaspoon vanilla extract (optional for flavor)
  • 3 pieces ice cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Peel the ripe banana and break it into smaller pieces.

2

Add the banana to a blender along with the milk.

3

If desired, add Greek yogurt, honey or maple syrup, and vanilla extract for added creaminess and flavor.

4

Add the ice cubes to the blender to chill the smoothie.

5

Blend on high speed for 30-60 seconds or until the mixture is smooth and creamy.

6

Pour the smoothie into a glass and serve immediately. Enjoy!

Cooking Tip: Take your time with each step for the best results!
404
cal
17.3g
protein
61.5g
carbs
9.1g
fat

Nutrition Facts

1 serving (508.1g)
Calories
404
% Daily Value*
Total Fat 9.1 g 12%
Saturated Fat 5.6 g 28%
Polyunsaturated Fat 0.0 g
Cholesterol 28 mg 9%
Sodium 147 mg 6%
Total Carbohydrate 61.5 g 22%
Dietary Fiber 3.0 g 11%
Total Sugars 47.3 g
Protein 17.3 g 35%
Vitamin D 3.1 mcg 15%
Calcium 371 mg 29%
Iron 0.5 mg 3%
Potassium 867 mg 18%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

62.1%%
17.6%%
20.3%%
Fat: 80 cal (20.3%%)
Protein: 69 cal (17.6%%)
Carbs: 245 cal (62.1%%)