Pineapple and Raspberry Smoothie
Bursting with tropical flavors, this Pineapple and Raspberry Smoothie is a vibrant, nutrient-packed treat that’s as refreshing as it is delicious. Combining the sweetness of fresh pineapple, the tangy zest of raspberries, and the creamy richness of Greek yogurt, this smoothie strikes the perfect balance of flavor and health. Lightly sweetened with optional honey and blended with unsweetened almond milk, it’s a wholesome, low-calorie drink that’s perfect for breakfast, a mid-day pick-me-up, or a post-workout snack. With just five minutes of prep time and the addition of ice for a cool, frosty finish, this smoothie is a quick and easy way to nourish your day. Serve immediately for the ultimate burst of tropical goodness! Keywords: pineapple and raspberry smoothie, tropical smoothie recipe, healthy smoothie ideas, easy smoothie recipe.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup Fresh pineapple chunks
- 1 cup Fresh or frozen raspberries
- 1 cup Plain Greek yogurt
- 1 tablespoon Honey (optional, for sweetness)
- 1 cup Unsweetened almond milk (or any milk of your choice)
- 5 pieces Ice cubes
Instructions
1. Gather all your ingredients and prepare your blender.
2. Add the pineapple chunks, raspberries, and Greek yogurt to the blender.
3. Pour in the almond milk to help blend the ingredients smoothly.
4. If you'd like extra sweetness, drizzle in the honey.
5. Add the ice cubes to make the smoothie cold and refreshing.
6. Blend on high speed for 1-2 minutes or until the mixture is smooth and creamy.
7. Taste and adjust sweetness, adding more honey if desired.
8. Pour the smoothie into glasses and serve immediately. Enjoy your tropical Pineapple and Raspberry Smoothie!
Nutrition Facts
Calories |
478 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.9 g | 11% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 258 mg | 11% | |
| Total Carbohydrate | 78.4 g | 29% | |
| Dietary Fiber | 18.2 g | 65% | |
| Total Sugars | 52.6 g | ||
| Protein | 29.3 g | 59% | |
| Vitamin D | 2.5 mcg | 12% | |
| Calcium | 811 mg | 62% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 1054 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
