Fruit Salad Fantastico
Brighten up your day with the vibrant and refreshing "Fruit Salad Fantastico"! Bursting with the natural sweetness of strawberries, blueberries, mango, pineapple, green grapes, and oranges, this colorful medley is elevated by a zesty honey-lime dressing that strikes the perfect balance between tangy and sweet. Freshly chopped mint adds a touch of herbaceous flair, making every bite a delightful burst of flavor. Ready in just 20 minutes and requiring no cooking, this easy-to-make fruit salad is perfect as a light dessert, a healthy snack, or a crowd-pleasing side dish for picnics and gatherings. Packed with vitamins and antioxidants, "Fruit Salad Fantastico" is an irresistible way to celebrate the goodness of fresh fruit!
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Recipe Information
Ingredients
- 2 cups Strawberries
- 1 cup Blueberries
- 1 large Mango
- 2 cups Pineapple
- 1 cup Green grapes
- 2 medium Oranges
- 2 tablespoons Mint leaves
- 2 tablespoons Honey
- 2 tablespoons Lime juice
- 1 teaspoon Lime zest
Instructions
Wash and dry all fruits thoroughly.
Hull and slice strawberries into halves or quarters if they are large.
Peel and cube the mango into bite-sized pieces.
Cut the pineapple into small cubes, removing the core.
Slice the grapes in half to make them easier to eat.
Peel the oranges, remove the pith, and segment the slices into bite-sized pieces.
Finely chop the mint leaves and set aside.
In a small bowl, whisk together honey, lime juice, and lime zest to create the dressing.
In a large mixing bowl, combine all the prepared fruits and gently toss them together.
Drizzle the honey-lime dressing over the fruit and sprinkle the chopped mint on top.
Gently toss everything together to ensure even coating of the dressing.
Cover the fruit salad and chill in the refrigerator for at least 10 minutes to let the flavors meld.
Serve the Fruit Salad Fantastico chilled and enjoy!
Nutrition Facts
Calories |
793 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.9 g | 4% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 42 mg | 2% | |
| Total Carbohydrate | 202.7 g | 74% | |
| Dietary Fiber | 21.6 g | 77% | |
| Total Sugars | 160.5 g | ||
| Protein | 10.2 g | 20% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 283 mg | 22% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 1898 mg | 40% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
