1 serving (250 grams) contains 130 calories, 8.0 grams of protein, 5.0 grams of fat, and 12.0 grams of carbohydrates.
Calories |
123.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 18.9 mg | 6% | |
| Sodium | 94.6 mg | 4% | |
| Total Carbohydrates | 11.4 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 11.4 g | ||
| protein | 7.6 g | 15% | |
| Vitamin D | 94.6 mcg | 473% | |
| Calcium | 283.9 mg | 21% | |
| Iron | 0 mg | 0% | |
| Potassium | 378.5 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Zymil Lactose Free Milk is crafted for easy digestion, making it an ideal choice for those with lactose intolerance. Originating from traditional dairy practices, this milk retains the rich, creamy taste of regular milk without the lactose. Made from 100% real cow’s milk, Zymil is enriched with essential nutrients like calcium, protein, and vitamins B12 and D, supporting bone health and overall wellness. It fits seamlessly into a diverse range of cuisines, whether used in baking, cooking, or enjoyed on its own. Free from artificial additives and preservatives, Zymil combines wholesome nutrition with a gentle processing method to break down lactose, ensuring smooth digestion. While naturally low in fat in its reduced-fat option, full-cream variants are also available for those seeking a richer texture. Zymil is a versatile, nutrient-packed solution for milk lovers seeking a digestive-friendly alternative without compromising on flavor or quality.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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