1 serving (28 grams) contains 25 calories, 5.0 grams of protein, 1.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
211.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.5 g | 10% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1694.9 mg | 73% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 110.2 g | 393% | |
| Sugars | 0 g | ||
| protein | 42.4 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 423.7 mg | 32% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 423.7 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Zero Carb Tortilla Shells are a revolutionary alternative to traditional tortillas, perfect for those following low-carb or ketogenic diets. Made from innovative ingredients typically including high-fiber flour substitutes, eggs, almond or coconut flour, and sometimes protein isolates, these tortilla shells are designed to deliver the texture and versatility of regular tortillas without the carbohydrate load. Inspired by the culinary staple of Mexican cuisine, they are an excellent base for tacos, wraps, or burritos, allowing fans of Latin-inspired dishes to enjoy their favorites while meeting dietary goals. These shells are often gluten-free and packed with protein and fiber, supporting satiety and digestive health. However, some versions may contain artificial additives or preservatives, so it's important to check the label for wholesomeness. Their low-carb profile, combined with functional nutritional benefits, makes Zero Carb Tortilla Shells a go-to option for health-conscious eaters who refuse to compromise on flavor.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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