1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Walnut Burger is a flavorful plant-based patty crafted from a wholesome blend of ground walnuts, brown rice, breadcrumbs, and a medley of spices. Originating in the heart of American vegetarian cuisine, this burger is a satisfying alternative to traditional meat options. Walnuts are the star ingredient, providing a rich source of heart-healthy omega-3 fatty acids, fiber, and antioxidants. The addition of brown rice contributes complex carbohydrates and essential nutrients like manganese and magnesium. Low in saturated fat and free of cholesterol, it’s a nutritious option for those seeking balanced plant-based meals. However, like most prepared foods, the sodium content can vary depending on seasoning, so it’s worth checking if you're mindful of your intake. Whether served on a bun, crumbled onto a salad, or paired with your favorite toppings, the Walnut Burger offers a delicious and nourishing twist on classic comfort food.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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