Turkey pattie

Turkey pattie

Meat

Item Rating: 73/100

1 serving (113 grams) contains 170 calories, 22.0 grams of protein, 9.0 grams of fat, and 0.0 grams of carbohydrates.

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354.2
calories
45.8
protein
0
carbohydrates
18.8
fat

Nutrition Information

1 cup (235.4g)
Calories
354.2
% Daily Value*
Total Fat 18.8 g 24%
Saturated Fat 5.2 g 26%
Polyunsaturated Fat 0 g
Cholesterol 145.8 mg 48%
Sodium 156.2 mg 6%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 45.8 g 91%
Vitamin D 0 mcg 0%
Calcium 31.2 mg 2%
Iron 2.5 mg 13%
Potassium 520.8 mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🥩 High protein
🍞 Low carbs

Source of Calories

0.0%
52.0%
48.0%
Fat: 169 cal (48.0%)
Protein: 183 cal (52.0%)
Carbs: 0 cal (0.0%)

About Turkey pattie

Turkey patties are ground turkey meat shaped into patties, often seasoned with spices and herbs. Turkey is a popular poultry in various global cuisines but is especially prevalent in American cuisine, where it is associated with lean protein meals. Turkey patties serve as a versatile protein source that can be grilled, baked, or pan-fried, often used in burgers or served alongside vegetables. A 4-ounce turkey patty generally contains around 170 calories, 22 grams of protein, and 9 grams of fat, with minimal carbohydrates. Additionally, turkey is rich in B vitamins like niacin (B3) and selenium, essential for cellular health and immunity.

Health Benefits

  • Rich source of lean protein, providing 22 grams per 4-ounce serving, which supports muscle repair and growth.
  • High in niacin (B3), which helps convert food into energy and supports brain function and healthy skin.
  • Contains selenium, an essential mineral that supports thyroid function and antioxidant defense systems.

Dietary Considerations

Allergens: Contains none (unless cross-contaminated during processing)
Suitable for: High-protein diets, low-carb diets, ketogenic diets
Not suitable for: Vegetarian diets, vegan diets

Selection and Storage

Store raw turkey patties in the refrigerator at 40°F (4°C) or below and consume within 1-2 days. Freeze for up to 3 months if not used immediately. Cook thoroughly to an internal temperature of 165°F (74°C).

Common Questions About Turkey pattie Nutrition

Is a turkey patty high in protein?

Yes, turkey patties are an excellent source of protein. A 4-ounce (112-gram) cooked turkey patty typically contains around 20-25 grams of protein, which is beneficial for muscle repair and maintenance while being lower in fat compared to beef patties.

Can I eat turkey patties on a keto diet?

Yes, turkey patties are suitable for a keto diet as they are low in carbohydrates and high in protein. A typical turkey patty contains less than 1 gram of carbs, making it a great choice for maintaining ketosis when paired with keto-friendly sides like avocado or leafy greens.

What are the health benefits of turkey patties?

Turkey patties are a lean source of protein and provide essential nutrients such as B vitamins (like B6 and B12), selenium, and zinc. They are lower in saturated fat compared to beef, making them a heart-healthy option. However, processed or pre-seasoned ones may contain added sodium, so it's best to check the label.

What is the recommended serving size for turkey patties?

The recommended serving size for a turkey patty is typically around 4 ounces (112 grams). This portion contains approximately 150-200 calories, depending on the fat content, and provides a balanced amount of protein for an average meal.

How does a turkey patty compare to a beef patty nutritionally?

Turkey patties are generally leaner than beef patties, with fewer calories and less saturated fat. For example, a 4-ounce turkey patty contains around 150-200 calories and 6-8 grams of fat, while a beef patty of the same size may contain 250-300 calories and 20 grams of fat. Turkey patties are a lighter option, but beef patties may be higher in iron.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.