1 serving (250 grams) contains 80 calories, 2.0 grams of protein, 4.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
80 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4 g | 5% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 310 mg | 13% | |
| Total Carbohydrates | 8 g | 2% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 5 g | ||
| protein | 2 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tomato sauce is a versatile ingredient originating from Italian cuisine and made primarily from cooked, blended tomatoes often combined with herbs, spices, and sometimes other vegetables. Though recipes can vary, the sauce is typically rich in essential nutrients like vitamin C, potassium, and antioxidants, particularly lycopene. Tomato sauce is a low-calorie food; a 100-gram serving typically contains around 40 calories, making it suitable for healthy diets. It can complement various dishes, including pasta, soups, and casseroles. Its nutritional profile makes it an excellent addition to meals seeking both flavor and health benefits.
Store opened tomato sauce in an airtight container in the refrigerator for up to 5 days or freeze for longer preservation.
Tomato sauce is not high in protein, as a half-cup serving typically contains about 1-2 grams of protein. It is mostly composed of carbohydrates from natural sugars in tomatoes and small amounts of fat.
Tomato sauce can be included on a keto diet if consumed in moderation and if it's a low-sugar variety. Many tomato sauces have 4-6 grams of carbs per half-cup, so be sure to check the label for added sugars to keep under keto-friendly carb limits.
Tomato sauce is rich in lycopene, a powerful antioxidant that may help reduce the risk of heart disease and certain cancers. However, some store-bought varieties can be high in sodium and added sugars, which may lead to concerns if consumed in excess.
A typical serving size for tomato sauce is about half a cup, which contains approximately 40-70 calories depending on the brand or recipe. It's best to use it as a topping or flavor enhancer rather than as the main component of a dish.
Tomato sauce is more concentrated than fresh tomatoes, providing a higher dose of lycopene per serving. However, fresh tomatoes are lower in sodium and contain more fiber per serving, making them a better choice for reducing sodium intake.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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