1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 7.0 grams of fat, and 19.0 grams of carbohydrates.
Calories |
280 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14 g | 17% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 240 mg | 10% | |
| Total Carbohydrates | 38 g | 13% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 80 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thin Lime Tortilla Chips offer a zesty twist on traditional tortilla chips, combining the crunch of finely milled corn with a burst of tangy lime flavor. Inspired by Mexican cuisine, these chips are light and crisp, making them a perfect snack or complement to dips like guacamole and salsa. Made from simple ingredients like ground corn, lime seasoning, vegetable oil, and a touch of sea salt, they provide a gluten-free option for those with dietary restrictions. While their thin texture offers lower calorie density compared to thicker chips and the lime adds a refreshing zing, they are moderately high in sodium and fat due to the seasoning and frying process. Best enjoyed in moderation, these chips bring a satisfying balance of flavor and texture while delivering a taste of Mexico to your snacking routine.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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