1 serving (85 grams) contains 160 calories, 17.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
444.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 6.9 g | 34% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 1388.9 mg | 60% | |
| Total Carbohydrates | 2.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 47.2 g | 94% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 694.4 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweet Italian Turkey Sausage is a flavorful and lighter alternative to traditional pork sausage. Made with lean ground turkey, it is seasoned with a classic blend of Italian spices, including fennel, garlic, paprika, and a hint of sugar, which lends its characteristic mild sweetness. Originating from Italian cuisine, this sausage is commonly used in pasta dishes, soups, and as a standalone protein option. Compared to pork-based sausages, turkey sausage is lower in fat and calories while still offering a good source of protein, making it an appealing choice for those seeking healthier options. However, like most sausages, it can still contain sodium and added ingredients, so moderation and mindful pairing are key. Sweet Italian Turkey Sausage delivers savory taste without sacrificing nutritional balance, fitting comfortably into Mediterranean-inspired meals and various modern recipes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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