1 serving (85 grams) contains 140 calories, 16.0 grams of protein, 7.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
388.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.4 g | 24% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 1388.9 mg | 60% | |
| Total Carbohydrates | 2.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 44.4 g | 88% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 694.4 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Italian chicken sausage is a savory, seasoned sausage typically made from ground chicken flavored with traditional Italian spices such as fennel, garlic, and paprika. Originating from Italian cuisine, it is a lighter alternative to pork sausage while still delivering robust flavors. Nutritionally, chicken sausage tends to be lower in fat than its pork counterpart, offering approximately 140-170 calories per link, with 12-14 grams of protein and moderate sodium levels depending on the preparation. It also contains essential nutrients such as vitamin B6 and niacin, which contribute to energy metabolism and overall cellular health.
Store Italian chicken sausage in the refrigerator and consume or freeze by the use-by date. Cook thoroughly to an internal temperature of 165°F (74°C) for safety.
Yes, Italian chicken sausage is a good source of protein, typically providing around 14-16 grams of protein per 100-gram serving. This makes it a suitable choice for individuals seeking high-protein options to support muscle growth and repair.
Yes, Italian chicken sausage can be compatible with a keto diet as it is relatively low in carbohydrates, often containing less than 2 grams of carbs per serving. However, it is important to check specific brands, as added fillers or seasonings may vary the carb content.
Italian chicken sausage is lower in fat compared to pork sausage, making it a heart-healthier option. However, it can be high in sodium, with some brands exceeding 600-800 mg per serving, so it’s wise to limit intake if you are monitoring salt consumption.
A typical serving size for Italian chicken sausage is one link, which is about 80-100 grams. This portion provides an appropriate balance of protein and calories without exceeding recommended daily limits for fat or sodium.
Italian chicken sausage tends to be lower in calories (typically 120-160 calories per serving) and fat compared to pork sausage, which often exceeds 200-250 calories. For preparation, it works well in pasta dishes, soups, or grilled on its own, and pairing it with vegetables can create a balanced meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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