1 serving (28 grams) contains 80 calories, 7.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
683.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.3 g | 65% | |
| Saturated Fat | 29.9 g | 149% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 170.9 mg | 56% | |
| Sodium | 1709.4 mg | 74% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.8 g | 119% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0 mg | 0% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Stick of String Cheese is a popular snack originating from Italian cuisine, commonly made from low-moisture mozzarella cheese. Known for its mild, creamy flavor and satisfyingly peelable texture, this dairy product is a convenient source of protein and calcium, essential for muscle health and strong bones. It is typically sold in individually wrapped portions, making it ideal for on-the-go snacking. String cheese is naturally gluten-free and contains no added sugars, making it a wholesome option for many dietary plans. However, its fat content may vary depending on whether it is made from whole milk or part-skim milk. While it is a nutritious snack, moderation is key due to its sodium levels, which can be significant depending on the brand. A versatile choice, it can be enjoyed alone, paired with fruits or nuts, or even melted into recipes for a comforting treat.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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