1 serving (200 grams) contains 550 calories, 25.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
647.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 14.1 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 8.2 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Steak and shake burger
Steak 'n Shake’s classic burger combines premium ground steak patties, cooked to perfection for a rich, savory flavor. Nestled between a soft, toasted bun, it’s topped with freshly sliced lettuce, ripe tomato, crunchy pickle slices, and a dollop of creamy mayonnaise, along with ketchup and mustard for a balanced, tangy finish. As part of American fast-food cuisine, this burger is known for its diner-style taste and nostalgic appeal. While the protein-rich steak patties provide essential nutrients and energy, the burger also includes higher amounts of saturated fat, sodium, and calories due to its toppings and preparation methods. Best enjoyed in moderation, it remains a delicious comfort food that highlights the indulgent essence of hearty American fare.
