1 serving (200 grams) contains 300 calories, 10.0 grams of protein, 8.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 1.8 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.4 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spicy Tomato Pasta is a flavorful dish inspired by Italian cuisine, combining tender pasta with a zesty tomato-based sauce. The sauce is enriched with aromatic herbs like basil and oregano, garlic, onions, and red chili flakes for a spicy kick. Olive oil is typically used to sauté the ingredients, adding heart-healthy fats, while the tomatoes provide a dose of vitamin C, potassium, and antioxidants like lycopene. Depending on the recipe, optional protein additions like chicken, shrimp, or plant-based alternatives can enhance this dish’s nutritional profile. While rich in flavor, portions should be mindful of added sodium in canned tomatoes or pre-made sauces and the calorie content associated with cheese toppings or excessive oil. Overall, Spicy Tomato Pasta is a deliciously vibrant meal that balances bold taste with essential nutrients, making it a great option for an indulgent and satisfying dinner.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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