1 serving (150 grams) contains 180 calories, 2.0 grams of protein, 4.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
285.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.3 g | 8% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 238.1 mg | 10% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 19.0 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.5 mg | 4% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spiced sweet potatoes
Spiced Sweet Potatoes are a flavorful and nutritious dish rooted in diverse culinary traditions, often found in Southern, Caribbean, and Middle Eastern cuisines. This dish typically features sweet potatoes roasted or mashed with a blend of warm spices like cinnamon, nutmeg, cumin, or paprika, and sometimes a touch of honey or maple syrup for extra sweetness. Packed with vitamins A and C, fiber, and antioxidants, sweet potatoes support eye health, immunity, and digestion. The spices used not only enhance the dish’s taste but may also offer anti-inflammatory benefits. While generally healthy, variations with added sugar or heavy fats like butter can increase calories, so moderation is key. Perfect as a side dish or a comforting addition to any meal, Spiced Sweet Potatoes balance natural sweetness with bold spice for both nourishment and flavor.
