1 serving (100 grams) contains 150 calories, 30.0 grams of protein, 3.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 71.4 g | 142% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Smoked elk is a lean, flavorful meat traditionally enjoyed in North American and Nordic cuisines. With roots in Indigenous culinary practices and rustic game cooking, this delicacy is prepared by slow-smoking elk cuts to enhance their natural richness while preserving key nutrients. Elk is an excellent source of high-quality protein, essential amino acids, and minerals such as iron, zinc, and selenium. Its low fat content makes it a heart-healthy alternative to beef, while its robust flavor appeals to those seeking a unique culinary experience. However, due to the smoking process, it may contain higher sodium levels depending on preparation techniques, so moderation is advised. Smoked elk provides a perfect balance of nutrition and savory indulgence, appealing to both health-conscious eaters and adventurous palettes. Whether enjoyed on its own or incorporated into stews, salads, or gourmet dishes, this versatile meat shines as a wholesome, satisfying protein option.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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