1 serving (133 grams) contains 200 calories, 5.0 grams of protein, 5.0 grams of fat, and 32.0 grams of carbohydrates.
Calories |
355.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.9 g | 11% | |
| Saturated Fat | 5.3 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.5 mg | 11% | |
| Sodium | 142.1 mg | 6% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 40.9 g | ||
| protein | 8.9 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 266.4 mg | 20% | |
| Iron | 0 mg | 0% | |
| Potassium | 355.2 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Small McDonald's Ice Cream is a creamy, soft-serve dessert known for its smooth texture and sweet vanilla flavor. Made with a base of reduced-fat milk, sugar, and natural flavoring, this classic treat blends simplicity with indulgence. Originating from McDonald's global fast-food cuisine, it's a widely-loved option for a quick, affordable dessert. While it boasts a lower fat content compared to traditional ice cream, it still contains added sugars, making it a treat best enjoyed in moderation. At around 200 calories per serving, it’s a relatively light option for those looking to satisfy their sweet tooth without overindulging.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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