1 serving (170 grams) contains 280 calories, 25.0 grams of protein, 18.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
388.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 97.2 mg | 32% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 6.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 34.7 g | 69% | |
| Vitamin D | 555.6 mcg | 2778% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 625 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sizzle Fish Thai Salmon is a flavorful fusion of tender, premium-quality salmon paired with a vibrant Thai-inspired marinade. This dish combines the richness of omega-3 fatty acids from the salmon with the zesty notes of lime, ginger, garlic, and a hint of red chili for a subtle kick. The Thai cuisine influence ensures a balance of heat and acidity, making it both exotic and comforting. Packed with heart-healthy fats, high-quality protein, and essential micronutrients like vitamin D and selenium, this meal promotes brain health, supports strong immunity, and aids muscle function. The marinade is crafted to avoid excess sodium and added sugars, making it a cleaner option for those mindful of their diet. A versatile choice, Sizzle Fish Thai Salmon is perfect baked, grilled, or pan-seared, offering a nutritious and flavorful option inspired by the vibrant culinary traditions of Southeast Asia.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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