Pan-seared salmon

Pan-seared salmon

Dinner

Item Rating: 74/100

1 serving (150 grams) contains 250 calories, 22.0 grams of protein, 15.0 grams of fat, and 0.0 grams of carbohydrates.

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396.8
calories
34.9
protein
0
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
396.8
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0 g
Cholesterol 87.3 mg 29%
Sodium 79.4 mg 3%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 34.9 g 69%
Vitamin D 714.3 mcg 3571%
Calcium 23.8 mg 1%
Iron 0.8 mg 4%
Potassium 587.3 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🧂 Low sodium
🧂 Low salt
🥩 High protein
🍞 Low carbs

Source of Calories

0.0%
39.5%
60.5%
Fat: 214 cal (60.5%)
Protein: 139 cal (39.5%)
Carbs: 0 cal (0.0%)

About Pan-seared salmon

Pan-seared salmon is a popular dish made by cooking salmon fillets in a hot pan, often with a touch of oil and seasoning. Salmon is native to colder ocean waters, and pan-searing originates from various Western and Asian cuisines where quick cooking methods preserve flavor and texture. Nutritionally, salmon is a powerhouse, rich in high-quality protein, omega-3 fatty acids (EPA and DHA), and several essential vitamins and minerals including vitamin D, B vitamins (like B12 and niacin), and selenium. It is also relatively low in saturated fat, making it a heart-healthy protein source when compared to red meat options.

Health Benefits

  • Supports heart health due to omega-3 fatty acids (EPA and DHA), which reduce inflammation and lower triglycerides.
  • Bolsters the immune system and bone health with vitamin D, a nutrient found in high amounts in salmon.
  • Enhances brain function and cognitive health via selenium, an antioxidant that protects cells from oxidative stress.

Dietary Considerations

Allergens: Contains fish
Suitable for: Low-carb diet, mediterranean diet, paleo diet
Not suitable for: Vegetarian diet, vegan diet

Selection and Storage

Store salmon in the coldest part of your refrigerator and consume within 1-2 days. For longer storage, freeze salmon in an airtight container or vacuum-sealed packaging for up to 3 months.

Common Questions About Pan-seared salmon Nutrition

Is pan-seared salmon high in protein?

Yes, pan-seared salmon is an excellent source of protein, providing about 25 grams of protein per 3-ounce cooked serving. It's a lean protein option that can support muscle building and repair.

Can I eat pan-seared salmon on a keto diet?

Absolutely, pan-seared salmon is perfect for a keto diet as it is low in carbs and high in healthy fats like omega-3s. A typical serving has 0 grams of carbohydrates and is naturally compatible with keto macros.

What are the health benefits of eating pan-seared salmon?

Pan-seared salmon offers various health benefits, including being rich in omega-3 fatty acids, which support brain, heart, and joint health. It also provides essential vitamins like B12 and D, along with selenium for immune support.

What is a recommended portion size for pan-seared salmon?

A typical recommended portion size for pan-seared salmon is about 3-4 ounces per serving. This amount provides balanced nutritional benefits without excess calories, totaling around 200-250 calories depending on preparation.

How does pan-seared salmon compare to baked salmon?

Pan-seared salmon tends to have a crispier exterior and richer flavor due to caramelization during cooking, while baked salmon is softer and less oil-dependent. Both methods retain similar nutrition profiles, but pan-seared salmon may be higher in fat depending on cooking oil used.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.