1 serving (300 grams) contains 480 calories, 30.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
384 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 0.8 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 16.0 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Six Chicken Fingers feature tender strips of chicken breast, coated in seasoned breading and deep-fried to a golden crisp. A popular dish in American cuisine, chicken fingers are known for their satisfying crunch and mild flavor, appealing to both kids and adults. Each piece packs protein from the lean chicken meat, contributing to muscle repair and growth. However, the deep-frying process adds saturated fats and calories, which may be less ideal for a balanced diet. The breading may contain refined flour, offering limited nutritional value. Pairing these chicken fingers with fresh vegetables or a whole-grain side can enhance their nutritional profile. While tempting as a standalone snack or meal, they’re best enjoyed in moderation as part of an overall healthy eating plan.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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