1 serving (85 grams) contains 136 calories, 26.0 grams of protein, 3.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
377.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 194.4 mg | 64% | |
| Sodium | 138.9 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 72.2 g | 144% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 30.6 mg | 2% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 611.1 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Shredded chicken is a versatile protein often used in various cuisines worldwide, including American, Mexican, and Asian dishes. It is made by cooking chicken and tearing it into small pieces, making it easy to incorporate into recipes like tacos, salads, soups, and sandwiches. Shredded chicken is high in lean protein, providing essential amino acids that support muscle repair and growth. It is low in fat when prepared using methods like boiling or baking without added oils. A 3-ounce serving typically provides 20-25 grams of protein, under 3 grams of fat, and approximately 130 calories, making it an excellent choice for those seeking nutrient-dense, low-calorie options for meals.
Store shredded chicken in an airtight container in the refrigerator for up to 3-4 days, or freeze for up to 3 months to maintain freshness. Reheat thoroughly before consuming.
Yes, shredded chicken is an excellent source of protein. A 3-ounce (85-gram) serving of cooked, shredded chicken breast contains approximately 26 grams of protein, making it a highly protein-dense food that supports muscle repair and overall health.
Yes, shredded chicken is a great option for a keto diet. It is naturally low in carbohydrates, with less than 1 gram of carbs per serving, and provides healthy fats and protein if prepared with ingredients like olive oil or butter.
Shredded chicken is lean and high in essential nutrients like B vitamins, phosphorus, and selenium, supporting metabolism, bone health, and immunity. However, if prepared with excessive sodium or processed sauces, it can contribute to high sodium intake, so it’s best to opt for low-sodium or homemade versions.
A typical portion size for shredded chicken is 3 to 4 ounces, or about half a cup, per meal. This provides approximately 140-200 calories depending on preparation and is enough to satisfy protein needs for most adults.
Shredded chicken and shredded turkey are nutritionally similar, with both being high in protein and low in fat. However, turkey tends to have slightly fewer calories and fat per serving, making it a slightly leaner option, while chicken is usually more widely available and versatile in recipes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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