1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 25.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.6 mg | 31% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sausage pizza no crust
Sausage Pizza No Crust is a low-carb spin on the classic Italian favorite, designed for those seeking a keto-friendly or gluten-free option. This dish skips the traditional dough and instead features a flavorful blend of Italian-seasoned sausage as the base. It's topped with rich tomato sauce, gooey melted mozzarella cheese, and a variety of optional toppings like bell peppers, onions, or mushrooms for added nutrients and flavor. With its high protein and fat content, Sausage Pizza No Crust is a satisfying choice for those managing carbohydrate intake. While it provides essential minerals like calcium from the cheese and vitamins from the vegetables, it can be calorie-dense and high in saturated fat, so portion control is recommended. Packed with bold flavors and classic pizza appeal, this dish caters to specific dietary lifestyles while delivering familiar comfort.
