1 serving (5 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3047.6 mg | 132% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Valentina Sauce is a popular Mexican hot sauce known for its bold, tangy flavor and moderate heat, typically made from a blend of chili peppers, vinegar, water, salt, and spices. Originating in Guadalajara, Mexico, this condiment is a staple in Mexican cuisine and is often enjoyed with snacks like chips, fruits, or traditional dishes such as tacos and tamales. Valentina Sauce is low in calories, fat-free, and contains no artificial coloring, making it appealing for those seeking lighter flavor enhancers. However, it is relatively high in sodium, which may be a concern for individuals monitoring their salt intake. Its balanced spice level and rich flavor profile make it versatile for adding zest to a variety of dishes without overwhelming the palate. Whether you're looking to enhance a savory meal or spice up a snack, Valentina Sauce offers an authentic taste of Mexican culinary tradition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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