1 serving (30 grams) contains 100 calories, 3.0 grams of protein, 8.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
787.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.0 g | 80% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 15.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Satay dip, often associated with Southeast Asian cuisine, particularly Indonesian and Thai food, is a flavorful condiment made from ground peanuts, coconut milk, and spices such as turmeric, garlic, and chili. Traditionally paired with grilled skewers of meat or vegetables, this dip has a rich, creamy texture and distinct nutty aroma. Nutritionally, satay dip is a calorie-dense food due to its high fat content, primarily unsaturated fats from peanuts and coconut. It offers a reasonable amount of protein along with essential nutrients such as magnesium, vitamin E, and niacin. However, its caloric density means it is best consumed in moderation, especially for individuals monitoring their fat intake or managing weight.
Store in an airtight container and refrigerate for up to one week. Stir well before serving, as natural oils may separate.
Satay Dip is moderately high in protein, primarily due to its peanut base. Depending on the recipe, 2 tablespoons of satay dip typically provide around 4 grams of protein, making it a good complementary source of protein in meals.
Yes, Satay Dip can be compatible with a keto diet if made with unsweetened peanut butter and without added sugar. A typical serving of 2 tablespoons contains about 4-6 grams of carbohydrates, depending on the recipe, so it can fit within daily keto carb limits when consumed in moderation.
Satay Dip is rich in healthy fats, protein, and vitamin E from peanuts, which support heart health and skin health. However, it can be calorie-dense, with approximately 150-200 calories per 2 tablespoons, so portion control is important to avoid excessive calorie intake. Some recipes may also contain added sugar or sodium, which could be a concern for those monitoring their intake.
A recommended serving size for Satay Dip is about 2 tablespoons. This portion balances the flavor and nutritional benefits without exceeding calorie and fat consumption limits, particularly for those managing their weight or calorie intake.
Satay Dip is higher in calories and fats compared to hummus, primarily because of its peanut content. While hummus tends to offer more fiber, satay dip provides more protein. Compared to guacamole, satay dip has fewer healthy omega-3 fats but is typically higher in protein. The choice depends on your dietary priorities and flavor preferences.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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