1 serving (50 grams) contains 100 calories, 1.5 grams of protein, 7.5 grams of fat, and 5.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 7.1 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Romesco is a Spanish sauce originating from the Catalonia region, traditionally made with roasted red peppers, tomatoes, nuts (typically almonds or hazelnuts), garlic, olive oil, vinegar, and paprika. Known for its smoky and slightly sweet flavor, Romesco complements a variety of dishes, including seafood, vegetables, and grilled meats. Nutritionally, Romesco is relatively high in healthy fats from nuts and olive oil while providing moderate amounts of protein and carbohydrates. It also contains vitamins such as vitamin C from the peppers and tomatoes, as well as small amounts of iron and calcium. With a calorie content of roughly 200 per serving, it offers energy along with essential nutrients and antioxidants derived from its whole-food ingredients.
Store Romesco sauce in an airtight container in the refrigerator for up to one week or freeze for longer storage.
Romesco sauce is not particularly high in protein, as it contains about 3 grams of protein per 100-gram serving. It is more recognized for its healthy fat content from nuts and olive oil rather than being a significant protein source.
Romesco sauce can fit into a keto diet with moderation, as it contains 10 grams of carbs and 2 grams of fiber (8 net carbs) per 100 grams. It is relatively low in carbs but should be portion-controlled depending on your daily carb allowance.
Romesco sauce offers healthy fats from ingredients like almonds and olive oil, along with antioxidants and vitamins from roasted red peppers and tomatoes. It can support heart health and provide vitamin E and fiber, though its sodium content (300 mg per 100 grams) should be noted for those monitoring salt intake.
A typical serving size for Romesco sauce is 2-3 tablespoons, which is about 50 grams, containing approximately 100 calories. This portion adds flavor without overwhelming a dish or contributing an excessive amount of calories or carbs.
Romesco sauce is tomato and pepper-based with almonds and olive oil, while pesto is primarily basil-based with pine nuts and Parmesan. Romesco has fewer calories (200 vs. about 280 kcal/100g) and less fat than traditional pesto, making it a lighter choice for certain dishes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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