Romesco Sauce
Bright, bold, and irresistibly smoky, Romesco Sauce is a classic Spanish condiment that brings Mediterranean flavors to your table. This rich, vibrant sauce is crafted with roasted ripe tomatoes, sweet red bell pepper, and toasted blanched almonds, creating a silky texture with nutty depth. A touch of sherry vinegar and smoked paprika adds tangy warmth, while a slice of stale bread lends body and heartiness to the mix. Perfect for drizzling over grilled vegetables, meats, or seafood, or as a dipping partner for crusty bread, this versatile homemade Romesco Sauce is both a flavor-packed crowd-pleaser and a simple way to elevate any dish. With its bold flavors and easy prep, it's an essential recipe for lovers of Spanish cuisine.
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Recipe Information
Ingredients
- 2 large ripe tomatoes
- 1 medium red bell pepper
- 2 whole garlic cloves
- 0.5 cup blanched almonds
- 1 slice stale bread
- 0.5 cup extra virgin olive oil
- 2 tablespoons sherry vinegar
- 1 teaspoon sweet smoked paprika
- 0.25 teaspoon cayenne pepper
- 0.5 teaspoon salt
No directions provided.
Nutrition Facts
Calories |
1702 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 150.4 g | 193% | |
| Saturated Fat | 20.7 g | 103% | |
| Polyunsaturated Fat | 19.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2556 mg | 111% | |
| Total Carbohydrate | 68.7 g | 25% | |
| Dietary Fiber | 23.3 g | 83% | |
| Total Sugars | 24.9 g | ||
| Protein | 26.5 g | 53% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 325 mg | 25% | |
| Iron | 7.6 mg | 42% | |
| Potassium | 2126 mg | 45% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
